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A nice, gentle man, with a lovely smile and an overwhelming talent: this is Silver Succi, the resident chef at QuartoPiano Suite Restaurant. I had the chance to meet him two years ago at Almeni, the food Circus of Chef Massimo Bottura, and I was surprised by his way of working. An excellent technique is hidden behind a…

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Fast and Furious. Do you remember that famous film? A lot of beautiful and powerful cars, plenty of action and the thrill of speed in every scene. Well, there is a place in Emilia Romagna where you can live all this: the Imola “Enzo and Dino Ferrari” racing circuit. Inaugurated in 1953, in its early days, it was…

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Ravenna: a dream town. As a child, I was taken there many times, as many of the children attending the elementary school. At that time I realize that as Italian, I had a unique chance that nobody else has: learn history in the places history was created. But this time I will start my story from another point of view:…

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The best thing you can do to understand a place to visit is to star with eating some local food. And this is mostly the first thing I do when I have guests from abroad: I cook or, better, I take them to one of my favorite special places and let them enjoy Emilia Romagna food. It’s not anymore a surprise: people know…

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Emilia Romagna. A unique region with one heart and two souls. In these last 5 years, I spent some of my time to stroll around Romagna, where I live, just following my curiosity and my passions, food, wine and history, mainly. I live here, in Romagna, the Eastern part of this region, and this place has so many histories…

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A few days ago, browsing my Instagram profile, I noticed the shots of a photographer. He wrote in his profile, photographer, as a profession. Generally speaking, I’m a curious girl, and as I always do in these cases, I decided to message him privately. And among the various exchanged messages, one impressed me: never…