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Eating in Romagna is a five senses adventure! You can understand this region by moving slowly from towns, boroughs, little villages, sure you will always eat something different and unique, only cooked in that place, telling a special history. Migliaccio is one of these. My experience was really a delicious one, I had…

Good Food is Buonvivere: let it be healthy

A Theatre to taste food, isn’t that weird? Well, not too much, Teatro Verdi in Cesena is one of the most fascinating location of this little town, with a very rich cultural and social life. The Theatre, born in 1874, was called Garden Theatre and was a sort of dancing arena, as it was exactly in the main public…

Culture is sharing: Food and music first!

People are moving for different reasons: in the past to discover new places or to find new resources, or even to learn and study (I guess you know Goethe’s book about his trip in Italy). But reasons can’t be ever so nice: from the beginning of 19th century huge masses began to emigrate very far: United…

Buonvivere? Is living in a sustainable town

Buonvivere: wellbeing, wellness, good living. These are only some different words to define a lifestyle, a way of thinking, a way of working; a philosophical platform on which you can insert a lot of different concepts. And this is also the fil rouge that three years ago led the Cooperative League of Forlì, to…